New Orleans Po-Boy Preservation Festival
Photos of the 1st Annual New Orleans Po-Boy Preservation Festival by Zander White
Thanks to the 10,000+ attendees who made the First Annual New Orleans Po-Boy Preservation Festival a huge success
You heeded our call to "Save our Sandwich". Thanks to your efforts the preservation of this New Orleans classic has never looked better!
SEE YOU NEXT YEAR!
Sunday, November 23, 2008
View photo gallery of the 2007 festival at nola.com
...And the 2007 Po-Boy Fest Winners are:
Best Of Show: Ye Olde College Inn - Fried Green Tomato & Shrimp Remoulade
People's Choice: DiMartino's - Muffaletta Po-boy
Roast Beef: Acme Oyster - Roast Beef
Classic Fried Seafood: Saltwater Grill - Soft Shell Crab
Open Category Seafood: Pascale's Manale - BBQ Shrimp
Open Category Non-Seafood: DiMartino's - Turkey Giardinera
November 18, 12 noon - 6:00pm
Oak Street at South Carrollton
The first annual New Orleans Po-Boy Preservation Festival was held on Sunday, November 18, 2007 from noon to 6:00pm.
The festival was held along the 8100-8300 blocks of Oak Street between S. Carrollton Ave and Cambronne Street.
The first annual New Orleans Po-Boy Preservation Festival featured po-boy offerings from some of the city's most famous restaurants.
Festival Judges presented the "Golden Loaf Awards" for the best tasting po-boys. Judges included Tom Fitzmorris host of "The Food Show" on WWWL-AM.
The festival featured 2 stages with live music, arts & crafts, a silent auction, a children's section with games & prizes, a beer garden with a large screen TV to view the Saints as they play on their game day; and of course, the best po-boys in New Orleans.
At the New Orleans Po-Boy Preservation Festival, it was all about food, fun and family; with great music, lots for kids to do and the arts.






