Tell us about your po-boy experiences and they will be archived as part of the Po-Boy Preservation Festival Collection.

New Orleans Po-Boy Preservation Festival

Photos of the 1st Annual New Orleans Po-Boy Preservation Festival by Zander White

Thanks to the 10,000+ attendees who made the First Annual New Orleans Po-Boy Preservation Festival a huge success

You heeded our call to "Save our Sandwich". Thanks to your efforts the preservation of this New Orleans classic has never looked better!

Best Of Show: Ye Olde College Inn - Fried Green Tomato & Shrimp Remoulade

People's Choice: DiMartino's - Muffaletta Po-boy

Roast Beef: Acme Oyster - Roast Beef

Classic Fried Seafood: Saltwater Grill - Soft Shell Crab

Open Category Seafood: Pascale's Manale - BBQ Shrimp

Open Category Non-Seafood: DiMartino's - Turkey Giardinera

Below is an archive of information about the 2007 Po-Boy Fest.

The first annual New Orleans Po-Boy Preservation Festival was held on Sunday, November 18, 2007 from noon to 6:00pm.

The festival was held along the 8100-8300 blocks of Oak Street between S. Carrollton Ave and Cambronne Street.

The first annual New Orleans Po-Boy Preservation Festival featured po-boy offerings from some of the city's most famous restaurants.

Festival Judges presented the "Golden Loaf Awards" for the best tasting po-boys. Judges included Tom Fitzmorris host of "The Food Show" on WWWL-AM.

The festival featured 2 stages with live music, arts & crafts, a silent auction, a children's section with games & prizes, a beer garden with a large screen TV to view the Saints as they play on their game day; and of course, the best po-boys in New Orleans.

At the New Orleans Po-Boy Preservation Festival, it was all about food, fun and family; with great music, lots for kids to do and the arts.